Monday, November 10, 2008

Hot Fudge Sauce

April Soffe

1 c. chocolate chips (semi-sweet)
1 cube butter (1/2 cup)
2 c. powdered sugar
1 1/3 c. evaporated milk
1 t. vanilla
Melt butter and chocolate chips together. Add powdered sugar and milk. Bring to a boil. Stir constantly. Boil 5 minutes. Take off heat. Stir in vanilla.

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